Featured Stories
The Recipe Box: "Flavors of Fall"

The Recipe Box: “Flavors of Fall”

PUMPKIN BISQUE WITH CURRY AND PEAR (Serves 4 – 6) Ronnie Fein, Ronnie Fein School of Creative Cooking, Stamford, Conn., 203-322-7114 Ingredients: 2 tablespoons butter or vegetable oil 1 medium onion, chopped 2 ripe pears, peeled, cored and cut into chunks 1 (15-ounce) can pumpkin puree 1-1/2 teaspoons curry powder 1/8 teaspoon cayenne pepper Pinch...
Making a house a home

Making a house a home

If you’ve ever watched an episode of virtually any renovation show on HGTV, it’s likely you’ve seen a family similar to the Edwardses. The couple, who have three kids and a dog, started out in a small New York City fourth floor walk-up with no elevator, and moved, after the birth of their first child,...
Constant cravings: Hunger for the latest kitchen appliances drives trends

Constant cravings: Hunger for the latest kitchen appliances drives trends

Outdoor grilling and dining are two of the best things about summertime. However, once vegetable gardens die down and the evening air feels chillier, it’s time to leave even the most lavish of outdoor rooms and seek the warmth of our indoor kitchens. So, what’s cooking indoors? The continued evolution of kitchen design has made...
Make every day a spa day: Remodeling tips from the experts

Make every day a spa day: Remodeling tips from the experts

A lovely aesthetic with optimum function is the key to a fabulous bathroom makeover. “It should be full of natural light, easy to clean, with ample room,” says Mark Mosolino, owner, Mosolino Development (www.mosolinodevelopment.com), New Canaan. “Think beyond basics. Design to totally love it! Make it a room to spend a little more time in...
Unforgettable

Unforgettable

When interior designer Olga Adler and her husband, William, decided to purchase a dated 1960s beach house on Westport’s Saugatuck Island in 2012, a stone’s throw from the ocean, they had several goals in mind. First and foremost, they wanted a year-round vacation home, a simple beach house with a pool, and they strategically chose...
Launch pads

Launch pads

If sofas could talk, imagine what they’ve witnessed! One of the most lived-in pieces of furniture you can own, a sofa fosters family closeness, guest hospitality, reading, napping, cuddling, snacking, and pet naps, and is the center of attention and style-setter of any room it’s in. The Darien Design Center (dariendesigncenter.com) is one of the...
The heat is on!

The heat is on!

Cookouts with friends, family barbeques, and picnics by the water are as classic this time of year as the rise in temperature and the lengthening of days. The soft sizzling of flames and drifts of smoke epitomize these summer traditions. Grilling and the corresponding equipment, accessories, and various techniques can be found at the heart...
July 2014 Home Personality: Homes with Stunning Views

July 2014 Home Personality: Homes with Stunning Views

21 Baywater Drive, Darien, Conn. $4,000,000 Mark Pires, 
Coldwell Banker Previews International, 203-247-2655 Our Feature Home of the Month: This waterfront home, built in 1928, served as the original Noroton Yacht Club. Rebuilt in 1983, the home is located in the heart of Noroton Bay, right next to the current Noroton Yacht club. The property...

Members of a special club

My daughter, grandson and I were born into a unique club in which only those who are left-handed and a middle child can be members. Let’s start with the first criterion, left-handedness, a trait we share with 13% of the world’s population. My father was intrigued when he realized I was left-handed. He dabbled in...
Building my passive house - Part 5

Building my passive house – Part 5

This is the fifth entry in a series of columns about the design and construction of my newly certified passive house. Passive House Institute US (PHIUS) offers a certification program for highly energy-efficient homes and separate certification programs for home design and building professionals seeking to build them (www.phaus.org for more information). In this column,...
The Recipe Box: "Make the most of summer fruit!"

The Recipe Box: “Make the most of summer fruit!”

  BLUE LEMON’S PEACH TART (Serves 12) Bryan Malcarney, Blue Lemon Restaurant,15 Myrtle Avenue, Westport, (203) 226 – 2647, bluelemonrestaurant.com; Rorys Restaurant, 416 Post Road, Darien,(203) 655-9453, rorys.net Ingredients: 12 ripe peaches Short Bread: 8 oz. butter, melted 1/2 cup sugar 1 cup flour Crème Patissiere (pastry cream): 1 cup milk 4 egg yolks ¼...
Treasure hunt

Treasure hunt

  There’s no exact science to art selection, but following personal preferences and obtaining advice from professionals can make the search pleasurable and satisfying. “Finding artwork is like falling in love with another person. You’ll know it’s yours when you see it — and often, you won’t be able to get it out of your...
The good earth

The good earth

  Unique is a word that tends to be overused when describing something that is unusual or rare, but a luxury, 5,000-square-foot Adirondack-style home in New Canaan that is certified LEED Platinum by the US Green Council — more than 94 percent of the home’s energy needs are met by solar technologies — and which...
Flower power

Flower power

As spring unfolds in bursts of peonies, day lilies, and other nascent flowers, the sweet perfume and bright colors of seasonal flora entice the senses. While it is common to appreciate the sight and smell of the warmer season’s blossoms, many will also be indulging in floral tastes. Food enthusiasts, florists, and chefs alike will...